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The liver is a great cleanser of the body. These simple herbs that cleanse your liver, can aid in improving your health and energy levels.  It’s not uncommon for your liver to become overloaded and overworked. These simple herbs can help to cleanse your liver, they can eliminate substances that drain your energy and can negatively impact your health.

While we go about our lives, our liver works silently to make it easier for us by taking care of an essential basic task of purification. Now, it would not be unusual for our liver to get stressed out. Not only do we live surrounded by toxins that put our internal purification mechanisms to the test daily, but our daily habits and health status often do not help.

Signs of an overloaded liver?

These Simple herbs that cleanse your liver, contain compounds that are essential to ensure proper liver function, so they can serve as daily support to the liver and thereby enhance the purification process. Digestive imbalances, lack of sleep, stress, and physical inactivity, for example, not only increase the work load of the liver, but can causes adverse symptoms. Some visible signs and symptom include; dark circles around the eye’s, skin problems , headaches, fatigue, fluid retention, and general irritability are common symptoms of a liver that is overloaded with toxins. Detoxification is essential and can be archived through diet and incorporating these foods/herbs into your diet.

Detoxing is a process

Incorporating these simple herbs that cleanse your liver, is an important part  of a comprehensive, detox protocol that can provide a boost to your energy levels and immune system. We must not forget that detoxing the liver is a task that never ends because it is as necessary as breathing, and our liver works around the clock to carry it out. Good daily habits are essential to making this process less complicated and prevent this essential cleansing organ from becoming overloaded.

How the liver detoxifies

The liver divides its cleansing tasks into two phases. In the first phase, it uses enzymes to neutralize the different toxic compounds, which are transformed into less toxic ones so that the body can eliminate them. In this phase, it is important to have good antioxidants on hand to protect the liver from free radicals.


A common herb that’s great at detoxification. 

This plant is great at detoxing the liver, few plants are more effective than the dandelion (Taraxacum officinale) it is able to stimulate elimination of toxins through the liver, due to its diuretic effect. it stimulated elimination through kidneys. Its essential component is taraxin, whose bitter taste stimulates the liver and biliary functions. It is recommended as a liver decongestant, to promote the elimination of toxins and to enhance the formation of bile.

How to use these simple herbs to cleanse the liver?

You can consume the young leaves of the dandelion plant, in a salad. These leaves will be slightly bitter, and you may want to add some sliced apples to help with toning down the bitterness. You can also prepare a dandelion tea from the root and drink about three cups a day, before or after meals. Combining it with mint, spearmint, or fennel, may also soften the bitter taste. You can also purchase it in drops of liquid extract, tincture, and capsules.

What’s the role of bile?

Bile is the liver’s main instrument to get rid of toxic compounds that get trapped in our body’s fat. A good bile flow improves digestion and prevents these toxic compounds from accumulating in the liver. It’s essential to make sure you’re drinking 6-8 glasses of water daily during your liver detox to effectively rid your body of toxins. 

Chlorella seaweed

These unicellular microalgae are considered very effective in eliminating compounds that can be toxic to the body. In part, its detoxifying power is due to its chelating properties, which give it a great capacity to eliminate heavy metals, including mercury. Some dentists recommend it as a complementary treatment in their amalgam extraction protocols. Chlorella can also be a good ally of hormonal health as helps remove estrone, a type of estrogen excess that may favor the development of hormone-dependent cancers. It also helps cleanse the body of organochlorine compounds such as polychlorinated biphenyls (PCBs), which can affect thyroid function.

How should I take Chlorella?

Chlorella is sold in powder form or in capsules or tablets (which usually contain 300 to 500 mg of powdered seaweed). A common recommendation is to take 3 to 6 capsules daily. For the elimination of heavy metals, it is often used in combination with coriander, as its actions complement each other.

How important are Amino Acids?

Amino acid’s are great at detoxification and protecting the brain. The amino acid glutathione is great at this and the most important antioxidant in the entire detoxification process. It’s made up of cysteine, glutamic acid, and glycine. Glutathione helps to eliminate toxins such as caffeine, alcohol, pesticide residues, estrogens, and toxic compounds that we breathe in the air polluted by cars. 

How to get Amino Acids in your diet?

Eat foods rich in cysteine, the precursor amino acid of this enzyme. Those derived from  sunflower seeds, and whole grains stand out, as a good source. It is also, in garlic, onion’s and BABS bone broth, as well as different vegetables: cabbage, cauliflower, broccoli, Brussels sprouts.

The N-acetylcysteine (NAC) is a precursor enzyme glutathione, a powerful endogenous antioxidant involved in the removal of heavy metals and toxic substances. You can also find n-acetylcysteine directly in supplement form. A daily dose of 500 to 1,000 mg is usually recommended for periods of two or three months and then take a break before starting a new cycle. Taking an Amino acid supplement is an easy way to get amino aids into your diet, like this

One of the best herbs that cleanse your liver.

The fruits of milk thistle (Silybum marianum) contain silymarin, one of the substances that can do the most for your liver. Silymarin is capable of cleaning and regenerating liver tissue, which is why it is commonly used to treat liver disorders, help repair damage caused by alcohol use, and relieve acute poisoning. This may help relieve symptoms of fatty liver, hepatitis, liver failure, and cirrhosis of the liver. 

Milk thistle protects the liver from damage that could be caused by the toxic compounds we eat. To do this, it enhances the action of antioxidant enzymes in this organ and prevents these toxic compounds from penetrating inside the liver cells. It also exerts an anti-inflammatory action on these cells.

How to consume milk thistle?

Milk thistle’s,  tender leaves can be eaten in a salad.  A tea can be made from these leaves, or purchased in a tea bag. If you prefer it in supplement form, the recommended dose usually ranges from 0.5 to 3 g daily of a standardized dry extract that contains 70-80% silymarin.

D-limonene found in fruit

The d-Limonene is a terpene that is abundant in the skin of citrus fruit. It stimulates the purifying functions of both the liver and the gallbladder. On one hand, it activates liver enzymes that are involved in the elimination of harmful toxins and fats. It can help reduce or prevent the accumulation of fat in the liver. On the other hand, it helps to dissolve fats that could affect the flow of bile, an essential element in the purification process.

How to consume enough D-limonene.

Consuming one or two citrus fruits a day can provide you with between 15 and 40 mg of d-limonene. This amount would increase to 50 – 90 mg if you ate the white peel part. In vitro studies prove that limonene – a terpene found in the peel – blocks the production of bad LDL cholesterol in the liver. Whenever you can, take advantage of the citrus zest it’s a good thing, but remember that the citrus fruit must be organically grown to avoid pesticides that could be detrimental to the liver. However, kumquats are unique in that they can be eaten skin and all. You can also find d-limonene in supplement form. It is usually obtained from the skin of oranges and presented in 1,000 mg capsules.

Artichoke delicious and healthy 

There is no food more suitable for the liver than artichoke, thanks to its content of caffeic acid, cynarin, and silymarin. These substances stimulate the production of bile and the digestion of fats. They also help eliminate toxins that are harmful to the liver and promote the growth of healthy new tissue and proper functioning of the purifying organ. Also, The nutritional content of this vegetable is outstanding. A medium artichoke of about 130 g, is 22% of the daily value of folic acid, 19% of magnesium, and 11% of vitamin B6, 4g of protein and 7g of fiber.

How to prepare artichokes.

Artichokes can be prepared with  lemon juice, add a clove of garlic, season them, add oil and steam them for 30 minutes. They are also, delicious roasted with olive oil and garlic.

Asparagus is high in  potassium and asparagine acid.

Asparagus is high in folic acid (100 g provides 40% of the daily needs), beta-carotene, vitamins B1, B2, B6, and E. This nutritional powerhouse  is accompanied by a low calorie count of: 12 per 100 g. Asparagus also contains antioxidant and anti-inflammatory flavonoids such as quercetin, isorhamnetin, and kaempferol. This stimulates liver function of a sluggish liver.


A study conducted in Japan and led by Dr. Yoshiaki Omura has proven that coriander ( Cilantro) facilitates the removal of toxic heavy metals such as mercury. The essential oil contained in coriander leaves favors the secretion of gastric juices and improves digestion. Vitamin C is the nutrient most prominent in coriander leaves. This vitamin strengthens immunity and improves the condition of the skin and joints. It also enhances the absorption of iron. Its diuretic effect makes it advisable to combat fluid retention and cellulite. It also relieves premenstrual syndrome.



Celery is high in potassium. This herb is used for its purifying and  blood pressure regulation properties. It is made up of up to 25 substances with anti-inflammatory properties, which is why it is often recommended to people with rheumatoid arthritis. It is also great in aiding digestion. .

In conclusion,

there are many different herbs and foods to aid the liver and facilitate liver detoxification. Consuming these simple herbs that cleanse your liver, can improve your overall health, aid in improving your energy levels, digestion, and detoxify a sluggish liver.  



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